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Sarah's Country

Perriam Media Limited

Growing food and fibre is a complex but exciting world to be in.

Sarah's Country is a musterer of the minds bringing together passionate innovators, and inspiring future-thinkers with a dose of practical reality.

Sarah Perriam-Lampp is an award-winning rural journalist with a decade of experience across TV, radio, podcast, and print where her pulse of New Zealand's farming sector makes Sarah's Country a valuable mainstay in your podcast library.

Join over 30,000 listeners monthly who tune in from across the world to gain insights and connections on how to tackle the complexity of farming for the future - together.

For more information, partnership opportunities, to suggest a guest for the show or to contact Sarah, visit sarahscountry.com

916 - NEWS MAKER I 29 MARCH 2021

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916 - NEWS MAKER I 29 MARCH 2021
Tue, 30 Mar 2021 - 1h 49min
915 - Healthy soil just tastes better
Thu, 15 Jun 2023 - 17min
914 - PANEL: Growing your farming destiny (recorded at Leeston event)
Thu, 08 Jun 2023 - 54min
913 - Controlling the carbon narrative with Mike Casey, New Zealand Zero
Wed, 31 May 2023 - 29min
912 - How to keep farming with uncertainty I Freshwater Farm Plans & Intensive Winter Grazing
Tue, 06 Dec 2022 - 1h 13min
911 - Sarah’s Speaker Sneak Peek: E TIPU 2022 Preview & WIN a double pass
Thu, 26 May 2022 - 1h 03min
910 - Instead of being the best 'in' the world, be the best 'for' the world with Becks Smith
Mon, 14 Mar 2022 - 38min
909 - Farmers may hate technology, but it will give you more time for farming!
Wed, 09 Mar 2022 - 38min
908 - International Woman's Day: The tipping point of women's roles in NZ Ag with Lindy Nelson
Tue, 08 Mar 2022 - 43min
907 - Leave it to the catchment communities to achieve freshwater outcomes. Rangitikei farmers meet the Ministry for the Environment
Fri, 04 Mar 2022 - 51min
906 - How do we avoid unintended consequences? Taranaki farmers meet the Ministry for the Environment
Fri, 25 Feb 2022 - 1h 13min
905 - These farmers have done your homework on changes to He Waka Eke Noa
Wed, 23 Feb 2022 - 54min
904 - ZQRX wool growers use tech to measure regenerative impact with Tim Loftus, NZ Merino
Mon, 21 Feb 2022 - 28min
903 - Don't punish the leaders who will pull the laggards up! Hawke's Bay farmers meet Ministry for the Environment
Fri, 18 Feb 2022 - 46min
902 - PANEL: How can farming survive being taxed under the ETS?
Wed, 16 Feb 2022 - 43min
901 - High-tech markets for hemp with NZ Natural Fibres & Carrfields
Mon, 14 Feb 2022 - 24min
900 - WHY CARE about He Waka Eke Noa
Sat, 12 Feb 2022 - 1h 06min
899 - Unapologetically optimistic & defiantly hopeful for 2022 I Dana Muir, BNZ
Thu, 23 Dec 2021 - 36min
898 - No longer fairy land, the rubber of regen ag is hitting the road I Hamish Reid, Synlait
Tue, 07 Dec 2021 - 18min
897 - What would David act on to support Rural NZ? I David Seymour, ACT Party Leader
Wed, 01 Dec 2021 - 1h 02min
896 - Half of NZ's dairy emissions could be reduced with this breakthrough! I Mike Manning, Ravensdown
Mon, 29 Nov 2021 - 27min
895 - The woman I want to clone! I Sue McGaw, Special Projects with Plants
Thu, 25 Nov 2021 - 40min
894 - The ripple effect of growing people I 2022 Nuffield Scholars & Chris Parsons
Mon, 15 Nov 2021 - 35min
893 - Our challenges are global, not just a NZ govt. problem I Anna Campbell, Zestt Wellness & AbacusBio
Fri, 12 Nov 2021 - 35min
892 - Our challenges are global not a NZ govt problem I Anna Campbell, Zestt Wellness & AbacusBio
Fri, 12 Nov 2021 - 35min
891 - Could our homegrown cannabis genetics capture a slice of the billion dollar medicinal market? I Greenlab
Sun, 07 Nov 2021 - 28min
890 - Met the fresh face of Farmlands I Tanya Houghton, CEO Farmlands
Thu, 04 Nov 2021 - 39min
889 - Will this be the monumental change to drive up the wool price? I Richard Young, Primary Wool Co-Op
Sun, 31 Oct 2021 - 18min
888 - Glass half full approach to farming leadership I Emma Crutchley, Central Otago
Fri, 22 Oct 2021 - 29min
887 - The Economics of Wellbeing - Re-balancing the farm across the board
Wed, 20 Oct 2021 - 41min
886 - Lifecycle analysis of food fairer than GHG emissions I Craig Anderson, Plant & Food Research
Mon, 18 Oct 2021 - 44min
885 - Defining regenerative. It's more than a trend, it's our identity.
Wed, 06 Oct 2021 - 49min
884 - Saving money & the environment re-purposing one post at at time I Greg Coppell & Stu Dudley, REPOST
Mon, 04 Oct 2021 - 13min
883 - What's NZ food's unique story? I Angela Clifford, Eat New Zealand
Fri, 01 Oct 2021 - 36min
882 - How does meat compete with the negative narrative globally?
Tue, 28 Sep 2021 - 1h 04min
881 - No cell coverage on-farm? Low-cost satellites swarm NZ I Sara Spangelo, Swarm
Mon, 27 Sep 2021 - 26min
880 - Navigating the rate of change coming at NZ farming I Anna Fisher
Fri, 24 Sep 2021 - 58min
879 - Q&A - Freshwater farm plans & intensive winter grazing
Thu, 23 Sep 2021 - 1h 22min
878 - Keratin particles in wool are a game changer for farm-gate prices I Tom Hooper, Wool Source
Mon, 20 Sep 2021 - 21min
877 - Met the woman at MfE tasked with implementing regulation to farmers I Sara Clarke, Ministry for Environment
Thu, 16 Sep 2021 - 35min
876 - How do we turn compliance into value with trust & transparency?
Wed, 15 Sep 2021 - 1h 10min
875 - World-class marketing for world-first miniature apple I Julian Smith, Rockit Apples
Mon, 13 Sep 2021 - 22min
874 - We are back with Season 3 on Monday!
Fri, 10 Sep 2021 - 05min
873 - The dog feeder transforming rural mental health I Gerard Richards, Durafeed
Tue, 27 Jul 2021 - 11min
872 - Sheep farmers surveyed in shift to more sustainable future I Jemma Penelope, Lincoln University
Mon, 26 Jul 2021 - 24min
871 - Urban Kiwis keen to buy food direct from farms to support sustainability I Dr James Turner, Our Land & Water
Sun, 25 Jul 2021 - 14min
870 - Capitalise on quantified health benefits of food for natural health market I Samantha Gray, BioEquitas
Thu, 15 Jul 2021 - 17min
869 - Resilient communities & bold leadership needed I Abby France, FMG
Wed, 14 Jul 2021 - 34min
868 - Autonomous vineyard tractors solve more than labour crisis I Andrew Kersley, Smart Machine
Tue, 13 Jul 2021 - 17min
867 - Fixing the labour shortage & attracting talent collaboratively I Eve Williams, Primary ITO
Sun, 11 Jul 2021 - 18min
866 - Plain ol OJ turns Superfood at 3-generation Gisborne orchard I Henry Witters & James Crow, 73’ Citrus
Thu, 08 Jul 2021 - 14min
865 - Conversation to move beyond ryegrass/clover, DM & ME to minerals in pastures? I Emily House, 5th Biz Agri
Wed, 07 Jul 2021 - 16min
864 - Councils collecting water quality info flawed, real-time monitoring a gamechanger for landowners I James Muir, Riverwatch
Tue, 06 Jul 2021 - 17min
863 - How do we reduce bobby calves economically? I Julia Jones, David Williams & Dr. Sarah Bolton (AUS)
Tue, 06 Jul 2021 - 37min
862 - Environmental award celebrates continuous improvement among deer community I Grant Charteris, Hawkes Bay
Mon, 05 Jul 2021 - 19min
861 - Overseas organic vs locally sourced: Where to draw the ‘sustainable’ line? I James Denton, GoodFor
Thu, 01 Jul 2021 - 24min
860 - Twin sisters mission to connect soil & human health I Katie & Sarah Vickers, Farmlands & BePure Clinic
Wed, 30 Jun 2021 - 26min
859 - Fixing the price of strong wool: What are we missing? I Andy Caughey, Craig Smith & Tom O’Sullivan
Tue, 29 Jun 2021 - 1h 03min
858 - Kombucha scoby reduces E. coli in dairy effluent I Seth Laurenson, AgResearch
Tue, 29 Jun 2021 - 17min
857 - Young farmers get essential skills from new programme I Cyn Smith, Growing Future Farmers
Sun, 27 Jun 2021 - 31min
856 - Modern milkman cuts out middleman with milk factory in a box I Glen Herud, Happy Cow Milk Co.
Fri, 25 Jun 2021 - 13min
855 - Can seaweed be the green bullet for cattle emissions? I Prof. Ermias Kebreab
Thu, 24 Jun 2021 - 20min
854 - Assurance of remote water tank levels I Jesse Teat, Waterwatch
Tue, 22 Jun 2021 - 16min
853 - Dead-ends or Transformation - Redesigning NZ farming to thrive through change with Nuffield Scholars
Tue, 22 Jun 2021 - 49min
852 - Big, beautiful tomorrow but can NZ capture it? I Ian Proudfoot, KPMG Agribusiness Agenda 2021
Sun, 20 Jun 2021 - 17min
851 - Australian ag-tech gains traction from transparency I Arianna Sippel, growAG
Thu, 17 Jun 2021 - 16min
850 - Rural women putting their health first I Charlotte Heald, wealth of health
Wed, 16 Jun 2021 - 19min
849 - Facial recognition for sheep selection I Dr. Mark Ferguson
Tue, 15 Jun 2021 - 13min
848 - A legacy or a liability - Farm succession from a bank advisor, lawyer & family coach
Tue, 15 Jun 2021 - 41min
847 - Wairarapa grown durum wheat for NZ pasta I Ivan Lawrie, FAR
Sun, 13 Jun 2021 - 14min
846 - We are as healthy as what we eat, eats I Konagh Garrett, Lincoln University
Thu, 10 Jun 2021 - 12min
845 - Grass-fed meat & milk healthier in a whole food diet I Dr Stephan van Vliet, Duke University
Wed, 09 Jun 2021 - 17min
844 - Visualize how it will be used in a farmer's world I Bridgit Hawkins, CropX
Tue, 08 Jun 2021 - 18min
843 - NZ seafood & salmon’s continued commitment of transparency amidst Netflix’s tabloid, ‘Seaspiracy’
Tue, 08 Jun 2021 - 35min
842 - Urban professionals seek jobs in food & fibre I Peter Brice, ASB MAGS Farm
Sun, 06 Jun 2021 - 13min
841 - Predicting eating quality to differentiate NZ’s lamb I Dr. Cameron Craigie, AgResearch
Thu, 03 Jun 2021 - 19min
840 - Success comes from confidence not competence I Rachael Lind, Pamu Farms
Wed, 02 Jun 2021 - 15min
839 - Live-streamed livestock sales here to stay I Tania Smith, bidr
Tue, 01 Jun 2021 - 13min
838 - The win-win tool that helps you predict the economics of environmental changes?
Tue, 01 Jun 2021 - 49min
837 - Ex-banker goes regenerative for more resilience in dryer conditions I Willie White, Hawkes Bay
Sun, 30 May 2021 - 16min
836 - Art meets agriculture with the power of light I Daan Roosegaarde, Studio Roosegaarde
Thu, 27 May 2021 - 18min
835 - Can we produce high natural value? Conservation & livestock farming co-existing I Prof. Iain Gordon, Australian National University
Thu, 27 May 2021 - 18min
834 - Getting colostrum into calves safer & easier I Mark Haywood, Antahi Innovations
Tue, 25 May 2021 - 12min
833 - How do we embrace exponential change? I LIVE from E Tipu
Tue, 25 May 2021 - 1h 08min
832 - Tell the whole story, they will appreciate the honesty I Dion & Ali Kilmister, Homegrown Butchery
Sun, 23 May 2021 - 15min
831 - Fish is the fastest growing protein, but needs radical change I Amy Novogratz, Aqua-Spark
Thu, 20 May 2021 - 17min
830 - Stop rushing to just use the funding, it’s a 100yr plan I Marie Taylor, Plant Hawkes Bay
Wed, 19 May 2021 - 26min
829 - How to feed the world with bio-pesticides vs synthetic chemicals? I Stephen Ford, EcoBio
Tue, 18 May 2021 - 17min
828 - Seeing the wood from the trees I NZ Forestry's bid for their social license
Tue, 18 May 2021 - 36min
827 - Give farmers hours back in their day and they will adopt I David Stevens, AgResearch
Mon, 17 May 2021 - 20min
826 - Helping agriculture spreader pilots stay safer I Gus Hewitt, TracMap
Fri, 14 May 2021 - 15min
825 - We are the Earth, and the Earth is Us I Prof. Fred Provenza
Thu, 13 May 2021 - 26min
824 - Fragmented industry to capture emerging proteins markets I Amos Palfreyman, Food HQ
Wed, 12 May 2021 - 10min
823 - Protecting our valuable soil from housing I Our Land 2021 Report
Tue, 11 May 2021 - 57min
822 - Inspiring collaborative community action I Sandra Campbell, Thriving Southland
Mon, 10 May 2021 - 17min
821 - The Good Oil: Rapeseed, Sunflowers & soybeans I Nick Murney
Fri, 07 May 2021 - 14min
820 - Educating consumers about dairy with a mothers shared values I Belinda Price
Thu, 06 May 2021 - 22min
819 - Electric bikes accessible low-hanging fruit to lower farm emissions I Timothy Allan
Wed, 05 May 2021 - 17min
818 - Climate Change: Know your number, have a plan I He Waka Eke Noa
Tue, 04 May 2021 - 52min
817 - Ag teacher recognised in lights with Primary Sector Award I Rex Newman
Mon, 03 May 2021 - 11min

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