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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network

659 - 813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
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  • 659 - 813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
    Fri, 25 Oct 2024 - 49min
  • 658 - 790: An Hour With Dorie Greenspan
    Fri, 18 Oct 2024 - 50min
  • 657 - 812: Bread with Richard Hart and Our South, Black Food Through My Lens with Ashleigh Shanti
    Fri, 11 Oct 2024 - 49min
  • 656 - 789: World of Spices with Sana Javeri Kadri and Ethan Frisch
    Fri, 04 Oct 2024 - 49min
  • 655 - 811: Does This Taste Funny with Stephen and Evie McGee Colbert and Taste in Music with Alex Bleeker and Luke Pyenson
    Fri, 27 Sep 2024 - 49min
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