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Mindset Kitchen

Mindset Kitchen

Dajana Paliokaite

Mindset Kitchen was born out of this harmonious union of food and mind. It’s a place where inspirational people bring their three key mindset ingredients, and I create their favourite meals. As I cook, we exchange stories and invaluable mindset messages that have the power to nourish not just our bodies but our minds and spirits as well. Through Mindset Kitchen, I aspire to inspire, empower, and connect with individuals seeking personal growth and well-being. It’s a space where we celebrate the beauty of culinary creativity while tapping into the profound wisdom that shapes our mindset. Whether you’re a food enthusiast, a seeker of personal growth, or someone simply looking to add a dash of inspiration to your life, you’re invited to join us on this delectable journey.

24 - Episode 24 - David B Horne: Founder & Author
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  • 24 - Episode 24 - David B Horne: Founder & Author

    David B Horne is Founder of Add Then Multiply, a consultancy working exclusively with business founders who want to grow fast.

    David trained as a Chartered Accountant with PWC and his career includes being CFO of two companies listed on London’s Alternative Investment Market. During his career he has raised more than £120 million in funding and bought or sold more than 25 companies.

    He is author of Amazon #1 bestselling Add Then Multiply – How small businesses can think like big businesses and achieve exponential growth. It sets out David's proven FACE methodology - Fund, Acquire, Consolidate, Exit - which supports rapid growth.

    His book won the Business Self Development category at the Business Book Awards in 2020.

     David is also Founder of Funding Focus, a social enterprise whose mission is to level the uneven playing field that female and underrepresented entrepreneurs of all genders face when raising capital. We do this by raising awareness and providing education to founders, investors, NGOs and governments worldwide. We are committed to supporting UNSDG 4 – Quality Education and UNSDG 5 – Gender Equality.

    David’s second book, Funded Female Founders was published in June 2022 and is also an Amazon #1 bestseller.

    His TEDx talk “The Fight for Fairer Funding” has over 3 million views.

    David's 3 mindset messages:

      We are spiritual beings having a human experience As Viktor Frankl said, between stimulus and response there is a space and time in which we are free to choose our response Our mindset and our thoughts create the world that we experience.

     

    Food 

     

    David wanted to be surprised. He said: "Surprise me! I love food and eat anything but liver."

    It is not the first time that my guest wanted to be surprised and usually that poses a bigger challenge because there are a plethora of choices. To narrow down I tune in to my intuition and follow it's lead when making a choice.

    So, I was browsing for various recipes, and I came up to lamb kotlet. It felt right! I really wanted to eat that dish myself and I imagined it would taste fresh, flavoursome, and be full of nutritional goodness. I decided to serve these kotlets with pitta bread, red cabbage slaw made with vinegar and fresh herbs alongside Japanese picked tomatoes that I shared in Episode 1.

    This particular recipe of kotlets is Persian, but I often change my recipes to add more colours or flavours. So I merged Persian & Moroccan recipes, by adding mint and coriander to the lamb.

    Please visit www.mindsetkitchen.co.uk for links to connect with David B Horne.

    Tue, 12 Nov 2024 - 49min
  • 23 - Episode 23 - Azania Stewart: Olympian & Commentator

    Azania Stewart, a towering presence in British basketball, brings her exceptional skill and charisma to the court.

    With a career spanning professional leagues across Europe, Australia as well the 2012 Olympic Games, Azania's prowess as a centre has earned her accolades and admiration worldwide.

    Off the court, she is a passionate advocate for women's sports empowerment and youth development, inspiring the next generation of athletes to reach for their dreams.

     

    Life is short, spend it with tall & beautiful people ;-) As you can see from photos, I am no longer an average height, but rather short! ;-))

    Azania's 3 mindset messages:

      Sharing stories and life experiences are key to life The power of knowing your strengths and bringing them to the table Connect the food and the journey.

    Food 

    Azania picked such a fun dish: tacos with guacamole chips and a margarita cocktail on the side.

    Tacos offer endless possibilities, so I wanted to make something a bit special.

    I decided on two kinds of beef tacos, also known as Birria tacos. Traditionally, they're made with meat that's slowly braised in a flavourful chilli sauce (I slow cooked the meat for over 5 hours the night before). Since the sauce can be quite spicy, I chose to tone it down and skipped a few of the hotter chilies in the recipe.

     

    visit www.mindsetkitchen.co.uk for full recipe.

    Mon, 28 Oct 2024 - 48min
  • 22 - Episode 22 - Vicky O'Farrell: Queen of Behaviours

    Vicky has had a love of people from an early age, which fuelled her passion to become a qualified personality profiler, to help understand why others "Do, Say and React" the way they do.

    She lives and breathes Behaviours, Core Values, Limiting Beliefs and Boundaries all those things that make you, YOU.

     

    Vicky helps you look in the mirror to understand your own style and how to recognise, understand and respect others. It’s not about changing who we are, it’s about flexing and adapting our own style to get the best out of those around us. Vicky’s passion and enthusiasm is contagious, inspiring those around her to help themselves to live life in the Happy Lane.

     

    VIDEO UPDATE:

    Filming Mindset Kitchen is always a rewarding experience, filled with valuable lessons. However, despite my best efforts, a few unexpected technical challenges slipped through this time. My initial reaction was disappointment, but I quickly reminded myself not to dwell on it for too long.

     

    I had an amazing time filming with Vicky, but unfortunately, things didn’t go as planned. My guest camera stopped recording within the first five minutes, and the main camera stayed out of focus throughout the episode. After investigating the issue and discussing it with my video editor, we concluded that releasing poor-quality footage wasn't the right choice.

     

    Thankfully, the audio was perfect! So, while I couldn't release the video, the episode is now available as an audio version. I’m grateful I could still capture Vicky’s inspiring mindset insights, and I’m excited for you to hear them.

     

    Vicky's 3 mindset messages:

      The behaviours ripple effect - how to not let other people's behaviours trigger you to change your behaviours Having a trusted circle of people to turn too - more so for the downtimes Open your mind when your with someone different - its a great way to learn. 

     

    Food 

    Vicky is a big fan of seafood, so she trusted me to choose the dish. Being a seafood lover myself, I was thrilled to find the perfect recipe for her and even gave it a test run the night before. 

    After a good time researching, I decide to make pan seared code in white tomato basil sauce which you can find here

    However, I felt the dish needed a little something extra to truly shine, so I decided to elevate it by adding fresh, succulent clams and serving it alongside toasted sourdough bread brushed with garlic. The combination was perfect, and the flavors came together beautifully. It turned out absolutely delicious, and from the look on Vicky’s face, I think she enjoyed it just as much as I did!

    You can connect with Vicky on Linkedin or via her website.  

    Mon, 14 Oct 2024 - 54min
  • 21 - Episode 21 - Gary Rhodes: Health Tech Biohacker

    Over the past decade, Rhodes has dedicated his efforts to promoting awareness and education on the vital importance of muscle and bone health. His proven track record includes guiding company founders to establish strong brands and become recognised leaders in their respective markets, expanding his network through successful collaborations with industry icons.

    Inspired by the top motivators and visionaries, Rhodes has played a key role in enhancing the value creation strategies of portfolio companies, collaborating closely with renowned figures to drive innovation and growth.

    Committed to a lifelong pursuit of optimal health and wellness, Rhodes shares his passion for vitality with his network, loved ones, and even competitors, aiming to foster pa healthier future for individuals and the planet alike.

    In addition, Gary has also led international expansion, specifically in the areas of osteogenic loading, successfully opening 11 countries within 18 months. This strategic initiative has further solidified his reputation as a visionary leader in the health sector, emphasising the importance of bone health on a global scale.

    Gary has spearheaded a collaborative effort involving professionals, investors, academics, and universities to realise a cutting-edge vision for premier clinics focused on muscle and bone health".

    Gary's 3 mindset messages:

    1. Be relentless in your pursuit of excellence, collaborate with the best, and never stop innovating 2. Inspire and uplift those around you 3. Aim high, work tirelessly, and believe in the impact you can make—both for individuals and for the planet.

    Food 

    Steak has consistently been a favorite among my guests. While I aim to switch things up with every meal, there's no denying that a perfectly cooked steak, tailored to your preference, is always a hit.

    Recently, I prepared Gary's rib-eye steak, served with triple-cooked chips and a marinated Italian tomato salad (recipe here). Little did I know, Gary isn't a fan of tomatoes, but after finishing his meal, he surprised me by saying how much he enjoyed them. A win-win!

     

    visit: www.mindsetkitchen.co.uk and subscribe! 

    Tue, 01 Oct 2024 - 56min
  • 20 - Episode 20 - Caroline Flanagan: Coach for Black Lawyers

    Caroline Flanagan is a transformational coach, an inspirational keynote speaker, the author of two books and host of two podcasts.

    A magic circle trained ex-City lawyer, Caroline’s mission is to bring greater diversity, equality and inclusion to the legal industry by increasing the number of people of colour who stay in the profession and progress to leadership.

    A woman of colour from a low income background, Caroline learned to navigate the challenges of being the only one in the room and achieve success in a white world. She is a recognised expert on Imposter Syndrome and specialises in career progression coaching for black lawyers.

    Caroline has had the pleasure of working with many of the world’s leading law firms, including: Allen & Overy, White & Case, Mayer Brown, Latham & Watkins, Kirkland & Ellis, Ropes & Gray, Ashurst, Eversheds Sutherland and Weil, Gotshal & Manges.

    She has also worked with some of the world’s most recognised organisations and brands, including: Morgan Stanley, Google, Accenture, Michael Kors, Shell and Starbucks.

     

    Caroline is the author of the following books: – Be The First: People of Colour, Imposter Syndrome and the Struggle to Succeed in a White World (2022) – Business Book of the Year Awards finalist, and BabyProof Your Career: The Secret to Balancing Work and Family So You Can Enjoy It All (2015)

    Caroline’s 3 mindset messages:

      Be the first You are uniquely valuable The conditions are never perfect

    The Food

    I have to quote Caroline’s words for this part when I asked her what she would like me to cook for her, to explain why I chose this meal: ” I don’t think I’ve been asked that question in a VERY long time. My sincere answer is anything you want to! But if it’s more helpful for me to specify: I love Mediterranean food. Light, healthy and delicious. Fish would be delightful (altho I also eat meat) with something grainy or pulsey on the side perhaps.”

     I love it when I get a challenge and get to experiment with new culinary recipes! I wanted to include all of the above to Caroline’s meal and I decide to make Japanese infused salmon fillet, with buckwheat, roasted vegetables, cucumber & coconut yoghurt salad on a side.

    It was a very nourishing meal and Caroline enjoyed my creation.

     

    Visit www.mindsetkitchen.co.uk for more information.

    Tue, 03 Sep 2024 - 1h 01min
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