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Growing food and fibre is a complex but exciting world to be in.
Sarah's Country is a musterer of the minds bringing together passionate innovators, and inspiring future-thinkers with a dose of practical reality.
Sarah Perriam-Lampp is an award-winning rural journalist with a decade of experience across TV, radio, podcast, and print where her pulse of New Zealand's farming sector makes Sarah's Country a valuable mainstay in your podcast library.
Join over 30,000 listeners monthly who tune in from across the world to gain insights and connections on how to tackle the complexity of farming for the future - together.
For more information, partnership opportunities, to suggest a guest for the show or to contact Sarah, visit sarahscountry.com
916 - NEWS MAKER I 29 MARCH 2021
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- 916 - NEWS MAKER I 29 MARCH 2021Tue, 30 Mar 2021 - 1h 49min
- 915 - Healthy soil just tastes betterThu, 15 Jun 2023 - 17min
- 914 - PANEL: Growing your farming destiny (recorded at Leeston event)Thu, 08 Jun 2023 - 54min
- 913 - Controlling the carbon narrative with Mike Casey, New Zealand ZeroWed, 31 May 2023 - 29min
- 912 - How to keep farming with uncertainty I Freshwater Farm Plans & Intensive Winter GrazingTue, 06 Dec 2022 - 1h 13min
- 911 - Sarah’s Speaker Sneak Peek: E TIPU 2022 Preview & WIN a double passThu, 26 May 2022 - 1h 03min
- 910 - Instead of being the best 'in' the world, be the best 'for' the world with Becks SmithMon, 14 Mar 2022 - 38min
- 909 - Farmers may hate technology, but it will give you more time for farming!Wed, 09 Mar 2022 - 38min
- 908 - International Woman's Day: The tipping point of women's roles in NZ Ag with Lindy NelsonTue, 08 Mar 2022 - 43min
- 907 - Leave it to the catchment communities to achieve freshwater outcomes. Rangitikei farmers meet the Ministry for the EnvironmentFri, 04 Mar 2022 - 51min
- 906 - How do we avoid unintended consequences? Taranaki farmers meet the Ministry for the EnvironmentFri, 25 Feb 2022 - 1h 13min
- 905 - These farmers have done your homework on changes to He Waka Eke NoaWed, 23 Feb 2022 - 54min
- 904 - ZQRX wool growers use tech to measure regenerative impact with Tim Loftus, NZ MerinoMon, 21 Feb 2022 - 28min
- 903 - Don't punish the leaders who will pull the laggards up! Hawke's Bay farmers meet Ministry for the EnvironmentFri, 18 Feb 2022 - 46min
- 902 - PANEL: How can farming survive being taxed under the ETS?Wed, 16 Feb 2022 - 43min
- 901 - High-tech markets for hemp with NZ Natural Fibres & CarrfieldsMon, 14 Feb 2022 - 24min
- 900 - WHY CARE about He Waka Eke NoaSat, 12 Feb 2022 - 1h 06min
- 899 - Unapologetically optimistic & defiantly hopeful for 2022 I Dana Muir, BNZThu, 23 Dec 2021 - 36min
- 898 - No longer fairy land, the rubber of regen ag is hitting the road I Hamish Reid, SynlaitTue, 07 Dec 2021 - 18min
- 897 - What would David act on to support Rural NZ? I David Seymour, ACT Party LeaderWed, 01 Dec 2021 - 1h 02min
- 896 - Half of NZ's dairy emissions could be reduced with this breakthrough! I Mike Manning, RavensdownMon, 29 Nov 2021 - 27min
- 895 - The woman I want to clone! I Sue McGaw, Special Projects with PlantsThu, 25 Nov 2021 - 40min
- 894 - The ripple effect of growing people I 2022 Nuffield Scholars & Chris ParsonsMon, 15 Nov 2021 - 35min
- 893 - Our challenges are global, not just a NZ govt. problem I Anna Campbell, Zestt Wellness & AbacusBioFri, 12 Nov 2021 - 35min
- 892 - Our challenges are global not a NZ govt problem I Anna Campbell, Zestt Wellness & AbacusBioFri, 12 Nov 2021 - 35min
- 891 - Could our homegrown cannabis genetics capture a slice of the billion dollar medicinal market? I GreenlabSun, 07 Nov 2021 - 28min
- 890 - Met the fresh face of Farmlands I Tanya Houghton, CEO FarmlandsThu, 04 Nov 2021 - 39min
- 889 - Will this be the monumental change to drive up the wool price? I Richard Young, Primary Wool Co-OpSun, 31 Oct 2021 - 18min
- 888 - Glass half full approach to farming leadership I Emma Crutchley, Central OtagoFri, 22 Oct 2021 - 29min
- 887 - The Economics of Wellbeing - Re-balancing the farm across the boardWed, 20 Oct 2021 - 41min
- 886 - Lifecycle analysis of food fairer than GHG emissions I Craig Anderson, Plant & Food ResearchMon, 18 Oct 2021 - 44min
- 885 - Defining regenerative. It's more than a trend, it's our identity.Wed, 06 Oct 2021 - 49min
- 884 - Saving money & the environment re-purposing one post at at time I Greg Coppell & Stu Dudley, REPOSTMon, 04 Oct 2021 - 13min
- 883 - What's NZ food's unique story? I Angela Clifford, Eat New ZealandFri, 01 Oct 2021 - 36min
- 882 - How does meat compete with the negative narrative globally?Tue, 28 Sep 2021 - 1h 04min
- 881 - No cell coverage on-farm? Low-cost satellites swarm NZ I Sara Spangelo, SwarmMon, 27 Sep 2021 - 26min
- 880 - Navigating the rate of change coming at NZ farming I Anna FisherFri, 24 Sep 2021 - 58min
- 879 - Q&A - Freshwater farm plans & intensive winter grazingThu, 23 Sep 2021 - 1h 22min
- 878 - Keratin particles in wool are a game changer for farm-gate prices I Tom Hooper, Wool SourceMon, 20 Sep 2021 - 21min
- 877 - Met the woman at MfE tasked with implementing regulation to farmers I Sara Clarke, Ministry for EnvironmentThu, 16 Sep 2021 - 35min
- 876 - How do we turn compliance into value with trust & transparency?Wed, 15 Sep 2021 - 1h 10min
- 875 - World-class marketing for world-first miniature apple I Julian Smith, Rockit ApplesMon, 13 Sep 2021 - 22min
- 874 - We are back with Season 3 on Monday!Fri, 10 Sep 2021 - 05min
- 873 - The dog feeder transforming rural mental health I Gerard Richards, DurafeedTue, 27 Jul 2021 - 11min
- 872 - Sheep farmers surveyed in shift to more sustainable future I Jemma Penelope, Lincoln UniversityMon, 26 Jul 2021 - 24min
- 871 - Urban Kiwis keen to buy food direct from farms to support sustainability I Dr James Turner, Our Land & WaterSun, 25 Jul 2021 - 14min
- 870 - Capitalise on quantified health benefits of food for natural health market I Samantha Gray, BioEquitasThu, 15 Jul 2021 - 17min
- 869 - Resilient communities & bold leadership needed I Abby France, FMGWed, 14 Jul 2021 - 34min
- 868 - Autonomous vineyard tractors solve more than labour crisis I Andrew Kersley, Smart MachineTue, 13 Jul 2021 - 17min
- 867 - Fixing the labour shortage & attracting talent collaboratively I Eve Williams, Primary ITOSun, 11 Jul 2021 - 18min
- 866 - Plain ol OJ turns Superfood at 3-generation Gisborne orchard I Henry Witters & James Crow, 73’ CitrusThu, 08 Jul 2021 - 14min
- 865 - Conversation to move beyond ryegrass/clover, DM & ME to minerals in pastures? I Emily House, 5th Biz AgriWed, 07 Jul 2021 - 16min
- 864 - Councils collecting water quality info flawed, real-time monitoring a gamechanger for landowners I James Muir, RiverwatchTue, 06 Jul 2021 - 17min
- 863 - How do we reduce bobby calves economically? I Julia Jones, David Williams & Dr. Sarah Bolton (AUS)Tue, 06 Jul 2021 - 37min
- 862 - Environmental award celebrates continuous improvement among deer community I Grant Charteris, Hawkes BayMon, 05 Jul 2021 - 19min
- 861 - Overseas organic vs locally sourced: Where to draw the ‘sustainable’ line? I James Denton, GoodForThu, 01 Jul 2021 - 24min
- 860 - Twin sisters mission to connect soil & human health I Katie & Sarah Vickers, Farmlands & BePure ClinicWed, 30 Jun 2021 - 26min
- 859 - Fixing the price of strong wool: What are we missing? I Andy Caughey, Craig Smith & Tom O’SullivanTue, 29 Jun 2021 - 1h 03min
- 858 - Kombucha scoby reduces E. coli in dairy effluent I Seth Laurenson, AgResearchTue, 29 Jun 2021 - 17min
- 857 - Young farmers get essential skills from new programme I Cyn Smith, Growing Future FarmersSun, 27 Jun 2021 - 31min
- 856 - Modern milkman cuts out middleman with milk factory in a box I Glen Herud, Happy Cow Milk Co.Fri, 25 Jun 2021 - 13min
- 855 - Can seaweed be the green bullet for cattle emissions? I Prof. Ermias KebreabThu, 24 Jun 2021 - 20min
- 854 - Assurance of remote water tank levels I Jesse Teat, WaterwatchTue, 22 Jun 2021 - 16min
- 853 - Dead-ends or Transformation - Redesigning NZ farming to thrive through change with Nuffield ScholarsTue, 22 Jun 2021 - 49min
- 852 - Big, beautiful tomorrow but can NZ capture it? I Ian Proudfoot, KPMG Agribusiness Agenda 2021Sun, 20 Jun 2021 - 17min
- 851 - Australian ag-tech gains traction from transparency I Arianna Sippel, growAGThu, 17 Jun 2021 - 16min
- 850 - Rural women putting their health first I Charlotte Heald, wealth of healthWed, 16 Jun 2021 - 19min
- 849 - Facial recognition for sheep selection I Dr. Mark FergusonTue, 15 Jun 2021 - 13min
- 848 - A legacy or a liability - Farm succession from a bank advisor, lawyer & family coachTue, 15 Jun 2021 - 41min
- 847 - Wairarapa grown durum wheat for NZ pasta I Ivan Lawrie, FARSun, 13 Jun 2021 - 14min
- 846 - We are as healthy as what we eat, eats I Konagh Garrett, Lincoln UniversityThu, 10 Jun 2021 - 12min
- 845 - Grass-fed meat & milk healthier in a whole food diet I Dr Stephan van Vliet, Duke UniversityWed, 09 Jun 2021 - 17min
- 844 - Visualize how it will be used in a farmer's world I Bridgit Hawkins, CropXTue, 08 Jun 2021 - 18min
- 843 - NZ seafood & salmon’s continued commitment of transparency amidst Netflix’s tabloid, ‘Seaspiracy’Tue, 08 Jun 2021 - 35min
- 842 - Urban professionals seek jobs in food & fibre I Peter Brice, ASB MAGS FarmSun, 06 Jun 2021 - 13min
- 841 - Predicting eating quality to differentiate NZ’s lamb I Dr. Cameron Craigie, AgResearchThu, 03 Jun 2021 - 19min
- 840 - Success comes from confidence not competence I Rachael Lind, Pamu FarmsWed, 02 Jun 2021 - 15min
- 839 - Live-streamed livestock sales here to stay I Tania Smith, bidrTue, 01 Jun 2021 - 13min
- 838 - The win-win tool that helps you predict the economics of environmental changes?Tue, 01 Jun 2021 - 49min
- 837 - Ex-banker goes regenerative for more resilience in dryer conditions I Willie White, Hawkes BaySun, 30 May 2021 - 16min
- 836 - Art meets agriculture with the power of light I Daan Roosegaarde, Studio RoosegaardeThu, 27 May 2021 - 18min
- 835 - Can we produce high natural value? Conservation & livestock farming co-existing I Prof. Iain Gordon, Australian National UniversityThu, 27 May 2021 - 18min
- 834 - Getting colostrum into calves safer & easier I Mark Haywood, Antahi InnovationsTue, 25 May 2021 - 12min
- 833 - How do we embrace exponential change? I LIVE from E TipuTue, 25 May 2021 - 1h 08min
- 832 - Tell the whole story, they will appreciate the honesty I Dion & Ali Kilmister, Homegrown ButcherySun, 23 May 2021 - 15min
- 831 - Fish is the fastest growing protein, but needs radical change I Amy Novogratz, Aqua-SparkThu, 20 May 2021 - 17min
- 830 - Stop rushing to just use the funding, it’s a 100yr plan I Marie Taylor, Plant Hawkes BayWed, 19 May 2021 - 26min
- 829 - How to feed the world with bio-pesticides vs synthetic chemicals? I Stephen Ford, EcoBioTue, 18 May 2021 - 17min
- 828 - Seeing the wood from the trees I NZ Forestry's bid for their social licenseTue, 18 May 2021 - 36min
- 827 - Give farmers hours back in their day and they will adopt I David Stevens, AgResearchMon, 17 May 2021 - 20min
- 826 - Helping agriculture spreader pilots stay safer I Gus Hewitt, TracMapFri, 14 May 2021 - 15min
- 825 - We are the Earth, and the Earth is Us I Prof. Fred ProvenzaThu, 13 May 2021 - 26min
- 824 - Fragmented industry to capture emerging proteins markets I Amos Palfreyman, Food HQWed, 12 May 2021 - 10min
- 823 - Protecting our valuable soil from housing I Our Land 2021 ReportTue, 11 May 2021 - 57min
- 822 - Inspiring collaborative community action I Sandra Campbell, Thriving SouthlandMon, 10 May 2021 - 17min
- 821 - The Good Oil: Rapeseed, Sunflowers & soybeans I Nick MurneyFri, 07 May 2021 - 14min
- 820 - Educating consumers about dairy with a mothers shared values I Belinda PriceThu, 06 May 2021 - 22min
- 819 - Electric bikes accessible low-hanging fruit to lower farm emissions I Timothy AllanWed, 05 May 2021 - 17min
- 818 - Climate Change: Know your number, have a plan I He Waka Eke NoaTue, 04 May 2021 - 52min
- 817 - Ag teacher recognised in lights with Primary Sector Award I Rex NewmanMon, 03 May 2021 - 11min
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